by Jennifer Hallmark | May 28, 2014 | Dairy-Free
Our beets in the garden are ready, so my family knows its time for me to cook borscht, a soup made with beets for the main ingredient. I’ve made a few changes in Grandma’s recipe such as adding potatoes, honey and substituting olive oil for butter....
by Jennifer Hallmark | May 14, 2014 | Dairy-Free
Poppy at Bunny Kitchens has allowed me to share this great recipe. Check out her site at http://bunnykitchen.com/ 15 MINUTE, GRATE-ABLE AND MELT-ABLE VEGAN CHEESE 500 ml/2 cups soya milk (for the best results use a thick, rich milk or creamer) 3 tsp agar powder* 1 tsp...
by Jennifer Hallmark | Apr 30, 2014 | Dairy-Free
Lyndsay Homme has done it again. I found another awesome recipe on her site, Milk Free Mom. With summer approaching, who doesn’t like a nice iced mocha? Dairy Free Iced Mocha 2 cups of ice 2 tablespoons cocoa or dairy free chocolate syrup 2 tablespoons...
by Jennifer Hallmark | Apr 16, 2014 | Dairy-Free
Here is a quick, delicious muffin recipe that compliments any meal. Favorite Muffins Ingredients: 1 cup self-rising flour 1/2 cup soy milk 3 T. mayonnaise Stir just until smooth. Fill greased muffin tins half full. Bake at 425 degrees for 12-15 minutes or until...
by Jennifer Hallmark | Apr 2, 2014 | Dairy-Free
I love cobbler! Easy and delicious, my family calls for more. Extra special with a scoop of So Delicious Dairy-Free Vanilla ice cream melting on top. Fruit Cobbler Ingredients: 1/2 cup light Parkay 1 cup all-purpose flour 1 cup sugar 1 tsp. baking...
