grapesIt’s the holidays and I love a good fruit salad as a side or desert. Here’s a great one…

Ingredients:

4 lbs. red seedless grapes [I mix in green ones also for the color]

16 oz. Tofutti Better than Cream Cheese

8 oz. Tofutti Better than Sour Cream

1 cup pecans, chopped fine

1/2 cup sugar

1 cup or less brown sugar

Mix cream cheese, sour cream, half the nuts, and white sugar. Fold in grapes. Smooth into 9 x 13 dish. Mix remaining nuts and brown sugar [more or less than a cup according to your taste] Sprinkle over the top of grape mixture. Cover and refrigerate.

Author

  • Jennifer Hallmark

    Jennifer Hallmark writes Southern fiction with a twist. Her website and newsletter focus on her books, love of the South, and favorite fiction. She creates stories with unforgettable characters—her stories are a little eerie and otherworldly but with a positive turn. Jessie’s Hope, her first novel, was a Selah Award nominee for First Novel. Her latest novel, Smoking Flax, will be released on January 16th, 2024. When she isn’t babysitting, gardening, or exploring the beautiful state of Alabama, you can find her at her desk penning fiction or studying the craft of writing. She also loves reading and streaming fantasy, supernatural stories, and detective fiction from the Golden Age or her favorite subject—time travel.